We met up with Karen, Linda, & Johnny at MyGear in Los Alamitos for the weekly DinDinAGoGo.

Lime truck keeps raising the bar with new food items. Today’s plated special was karobuta pork bellies with sauteed brussels sprouts, carrots with a grain mustard demi glace.

Martin picked up the bacon tempura roll from The OC Food Truck, and Johnny got the bacon wrapped hot dogs from Piaggio.

I’m not sure what Karen had for dinner, but she ended her evening with Tropical Shave Ice… So ono!

the Pork Belly from The Lime Truck

The Bacon Wrapped hot dogs from Piaggio

The Bacon Tempura from the OC Food Truck

Tropical Shave Ice