This week’s OC DinDin a GoGo tweeted the best line up ever:
The “resident” trucks Lomo Arigato, Tropical Shave Ice, Dos Chinos and Piaggio on Wheels were joined by The Lime Truck, Louks, White Rabbit, and a new truck Morsels Bakery (@bakerytruck). A total of 8 trucks of were serving up food. I say 8 (and not 9) because we never did see Louks, so I think they were a no-show.
Well, you could say “unofficial” OCDDAGG truck Kogi BBQ came to make it #9.
So, Martin picked me up from work, and we arrived at K1 about 5:45. There was already a huge line at the White Rabbit.. about 3x’s a longer than everyone else. Lucky for us, Karen got there early and was about 5th in line, so we joined her. The line for the White Rabbit was not just long.. it was snaking past the other trucks! Not even the popular Lime Truck or Kogi BBQ’s had a line as long.
So, here is the White Rabbit…
|The lineup of the food trucks waiting to open…
and the hungry foodies waiting on the side!
|White Rabbit: Filipino Fusion Truck|
|White Rabbit’s frequent card (a punch with min purchase of $9)|
|Combo D= entree, side + drink
Chicken Adobo with rice, and pork lumpia (includes a soda) for $9.00
|Look at the hungry foodies waiting in line!|
After dinner there’s dessert…
|New truck in town: Morsel’s Bakery Truck
They sell cupcakes, eclairs, cream puffs, and dessert shots
|Strawberry Cream Puff
The bottom was lined with strawberries and custard
|Dessert shots from The Morsel’s Bakery Truck
Chocoate brownie (left) and Cheesecake
|German Chocolate cupcake|
Of course I could not end my evening without my favorite…
|Tropical Shave Ice
Rick says he puts “aloha’ in his shave ice
I say its shave crack!