|Still a line for Kogi (view from my car)|
After Foodie Fest, I thought about the one who started it all: Kogi BBQ. I found out they were going to be in Fullerton on August 31, so after work we went searching for dinner.
|Chicken taco (left), and the Korean rib taco
Tasty as always
|KimChi with short rib quesadilla
Martin said it was spicy