While having our slurpy noodles, we were introduced to their new specials: the tuna tataki salad and the sashimi salad… Both very refreshing!
|Tuna Tataki salad|
At Baconmania, I tried the Cheese and Bacon chips, and Karen ordered the “Mom’s meatloaf” topped with mashed potatoes and an order of fries. I also ordered my favorite comfort food, the Smoked turkey over creamed corn from the Shortstopbbq truck. Yah, the picture comes out bland, but it’s still one of my favorite dish.
Meanwhile, Martin gets the When Pigs Fry sandwich from the OC Food Truck, slightly modified. It’s a tempura bacon and avocado sandwich normally with squaw bread, but the truck ran out of the bread and subbed it with sour dough.
We ended this stop with dessert from Bakery Truck, a lemon raspberry cupcake and a strawberry banana shot.
Now… Off to Noble Ale Works in search of SUSHI!
|Smoked turkey over creamed corn from Shortstop BBQ|
|Cheese and bacon chip from Baconmania|
|Mom’s meatloaf with mashed potatoes and fries|
|When Pigs Fry from The OC Food Truck|
|Banana strawberry dessert shot from Morsel’s Bakery Truck|
|Lemon Raspberry cupcake|
|Steak with chimichurri sauce over fries|