Anaheim’s First Wednesdays



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F I R S T    W E D N E S D A Y S  
beginning July 6th,  7-10PM
MUSIC : ART : SEABIRDS FOOD TRUCK : SHOPPING : DRINKS
FREE/21+


Join Community’s collective of independently owned boutiques and designers as we
launch FIRST WEDNESDAYS AT COMMUNITY, a monthly reception in Anaheim.

Guests will be able to shop at our retailers, enjoy our art gallery, listen to a live DJ spinning vinyl, and enjoy the vegan flavors of Seabirds Truck all in one unique evening.

Wed Nite: Food Trucks at Jack’s Outlet HB

July 19 & 21: Food Trucks at Centinela Feed Pet Supply

CentinelaFoodTrucks

CentinelaFoodTrucks

@CentinelaTrucks Los Angeles
Centinela Feed Pet Supply stores will be hosting food trucks weekly! 

July 30, Buena Park HS Food Truck Fest

Located off the 91 freeway and Magnolia Avenue

Rowland DinDinaGogo: Waffles De Liege & Lomo Arigato



Waffles de Liege waffle with speculoos and bananas




Tallarin Saltado from Lomo Arigato



Irvine: Munchathon

On July 16, the first annual Munchathon was held near Irvine Lakes. Early morning participants got to run/walk a 5K, with pit stops at food trucks. After the event, over 40 food trucks from LA and OC were there doing what they do best… feeding people!

The map of the 5K trail

SlapfishTruck was one of the pit stops

Munchathoners stopping for a bite

Slapfishtruck offered shucked oysters

Food trucks waiting for the Munchathon participants at the finish line

 

Munchathon participants crossing the finish line

More food trucks
Passionfruit lime aid from The Lime Truck

Grilled corn from the Lime Truck

Crab, Scallop & Shrimp Ceviche from the Lime Truck



Tuna hand roll from Rolling Sushi Van




Spicy Tuna Chips from Rolling Sushi Van



Ahi Poke Taco from Rolling Sushi Van

The P.O.G. from Tropical Shave Ice

Pastrami Burger from The OC Food Truck

Irvine: Tasting Spoon

My sister Becky is my guest blogger, reporting on food trucks from the Teller & Michelson lunch lot in Irvine, CA.

Chef Joe Youkhan’s Tasting Spoon debut at the Teller Lot this week following their grand opening on July 4th. A former Executive Chef at the Ritz Carlton in Laguna Niguel and several years of experience in restaurant management and catering, Chef Joe’s newly minted OC food truck will certainly elevate the food truck scene.


His truck may be a mouthful to remember, but his menu is simple Italian cuisine serving grilled artisinal pizzas, pizza pinwheels (ie calzones), tasty bites and sweet bites in addition to his chef’s specials. I ordered a margherita pizza made with fresh mozzarella, fresh basil and a San Marzano tomato sauce. There’s a convection oven inside the truck, which cranks out pizzas and calzones at lightening fast speed. I also ordered the chef’s special calamari, which also came with a marinara dipping sauce made from San Marzano tomatoes.


Another interesting item on his menu that I’ve never seen at Italian restaurants in So. Cal are arancini. These are the perfect food truck snacks of his tasty bites menu consisting of risotto balls stuffed with Italian sausage, mozzarella and tomato sauce and deep fried until golden brown. From what I could see (sorry, no picture), they look just like the ones I remember eating in Italy.

Newest OC truck, Tasting Spoon

Margherita Pizza

Chef Calamari

Events going on this weekend

Foodies can avoid the 405 Freeway this weekend by keeping themselves busy with one of these fun  events. According to California Highway Patrol Public Information Officer Ming Tsu, “There is no way to anticipate how much traffic there is going to be until the day of.” He advises travelers to have plenty of gas in their tank and allow plenty of time to arrive at their destination. For more information on the closure and alternate routes, visit the Metro website. If you know of any other events or specials going on during Carmaggedon, please let us know in the comment section.

L.A. Street Food Fest: The annual street food festival will be held at the Rose Bowl on Saturday. Marcus Beer, a spokesman for the event, says ticket sales have been slower because of the closure. “Last year at this time the event was sold out.” Organizers have responded to travel concerns by offering free shuttles for Metro users, free parking, and bicycle racks. They also have secured discounted room rates at the Courtyard Marriott for those attendees who want to make a weekend out of the event. The festival is divided into three sessions, with a myriad of food trucks and carts, local loncheros, and chefs attending each one. Tickets range from $60 to $75 per person and can be purchased online or at the door. 1001 Rose Bowl Dr., Pasadena, www.lastreetfoodfest.com.

Orange County Fair: The OC fair begins Friday and lasts until Aug. 14. This year, the fair’s theme is family and food. There will be numerous stalls selling typical outrageous fair fare such as chocolate-covered bacon, chocolate-dipped corn dogs, and deep-fried thin mints, brownies and even Kool Aid.  Food trucks will be at the fair every Thursday from noon until 10 p.m. In addition, there will be demonstrations from celebrity chefs such as Duff Goldman and Carla Hall.  Robin Wachner, the OC fair communications director, doesn’t expect the 405 closure to have an impact on the fair or ticket sales.  The fair is offering a special transportation promotion: If you ride the Metro and the OC Fair express, admission to the grounds is $2 rather than the standard prices of $11 for adults, $8 for seniors, and $6 for youth.  Buy tickets online at Ticketmaster.com.  88 Fair Dr., Costa Mesa, www.ocfair.com.

Eat Real Festival:  This weekend, the first Los Angeles Eat Real Festival will be held at Helms Bakery in Venice.  Local food trucks and 20 craft breweries will be attending the event to satisfy your hunger and thirst. Admission to the festival is free but food and drinks will be charged separately. Times Food editor Russ Parsons will be participating in a panel, along with OC Weekly’s Gustavo Arellano and other Southern California food writers and bloggers, to discuss the future of food writing. Event director Susan Coss says she doesn’t know what to expect. “It might cause more or less people to attend the festival, I just don’t know what will happen.” The event is combating Carmaggedon by arranging for bike tours to the festival with the Los Angeles County Bike Coalition.  They are also offering a free shuttle  to the event, with several stops along Washington and Culver boulevards. 8800 Venice Blvd., Los Angeles, http://www.eatrealfest.com/.

$4.05 Food & Drinks: This weekend, Tender Greens is offering a glass of beer for $4.05 with a Los Angeles I.D.  The Daily Grill is also offering $4.05 prices for cocktails, appetizers, and desserts. www.tendergreensfood.com, www.dailygrill.com.

Run and Munch:  The first marathon and obstacle course that integrates food is Saturday. More than 40 gourmet food trucks will be present. Ticket and participation information can be found online. 5305 Santiago Canyon Rd., Orange County, www.munchathon.com.

Celebrate Bastille Day:  On July 17, this national French holiday will be celebrated with some added L.A. flair at Elysian Park. There will be plenty of French food and live entertainment. The entrance fee is $5 per person and children under 13 are free. 1880 Academy Dr., Los Angeles, www.bastilledaylosangeles.com.

White Light, White Night: A fund-raising event will benefit Walk With Sally, a group that supports children who have suffered from emotional trauma. Admission is based on donations ranging from $150 to $50,000.  The night will feaure many restaurants and musical group Blues Traveler. 655 N. Harbor Blvd., Redondo Beach, www.walkwithsally.org.

July 17: FRESHonSTANCE at Import Auto Pros

Time
Sunday, July 17 · 12:00pm3:00pm

Location
Import Auto Pros

13040 Hoover St.
Westminster, CA

Created By


More Info
FRESHonSTANCE is hosting its first ever meet and greet, at Import Auto Pros. There will be food trucks and vendors coming out! So come bye, say hi and enjoy some food while looking at freshest cars in socal!
We will also be selling newly released FRESHonSTANCE products!
There will also be giveaways and live entertainment!

Location:
Import Auto Pros
13040 Hoover St. Westminster, CA 92682

Time: 12:00 – whenever 🙂

Food Trucks:
Dos Chinos
The Flip Truck
ChompChomp Nation
Tacos El Mojado
The OC Food Truck
Sweet G’s Dessert Truck

40+ Gourmet Food Trucks To Be At Munchathon

I think I heard that Man Vs Food is going to be a Munchathon? Is this true?

 40+ Gourmet Food Trucks To Be At Munchathon

SlapFish, Honest Tea and Popchips added to the race course!

MUNCH YOUR WAY THROUGH OAK CANYON PARK

ON SATURDAY JULY 16 IN ORANGE COUNTY, CA.

MUNCHATHON 

A FOOD-THEMED 5K FUN RUN/

OBSTACLE COURSE &

GOURMET FOOD TRUCK FESTIVAL

Register or Purchase Tickets NOW at munchathon.com 

ORANGE COUNTY, Calif. – Over 40 gourmet food trucks will be rolling out to Munchathon on Saturday, July 16 at Oak Canyon Park, near Irvine Lake, in Orange County. The inaugural event features a 5K food-themed fun run/obstacle course with food and beverage stops, as well as a festival of gourmet food trucks.  The diverse roster of gourmet food trucks includes Nom Nom, from the first season of The Food Networks’ Great Food Truck Race, and on the show’s second season to debut in August, The Lime Truck and Seabirds will allso be at the first-time event. From well-respected Chef Ludo Lefebvre’s Ludotruck featuring the best fried chicken around, and a finalist on The Next Food Network Star, Debbie Lee is bringing her truck Ahn-Joo. Below is the confirmed lineup of trucks.

THE FESTIVAL

AHN-JOO (Korean “pub grub”)
BABY’S BADASS BURGERS (delicious gourmet burgers served by beautiful burger babes)
BAKERYTRUCK (sweet treats from a bakery on wheels)
BARBIE’S Q (famous hand-pulled BBQ sandwiches)
BOOL BBQ (Korean BBQ tacos and pastels)
BRATS BERLIN (scrumptious sausages)
CHEESEBALL WAGON (world famous cheddar cheeseballs)
CHUNK-N-CHIP (delicious ice cream surrounded by oven-warm cookies)
COOLHAUS (architecturally-inspired ice cream sandwiches)
DA MUNCH BOX (hearty comfort cuisine)
DOS CHINOS (Latin Asian grub)
DOSATRUCK (a Southern Indian take on the crepe)
FRESH FRIES (french fries with unique toppings)
GO COUNTRY 105 CHUCK WAGON (Southern, Country and Tex-Mex specialties)
INDIA JONES CHOW TRUCK (Indian street food)
KONA ICE BEACH CITIES (refreshing treats for kids of all ages)
LOBSTA TRUCK (New England style lobster rolls)
LONGBOARDS ICE CREAM (hand-dipped ice cream bars)
LOUKS (gourmet Greek food)
LUDOTRUCK (fried chicken with a French accent from Chef Ludo Lefebvre)
NO JODAS KITCHEN (authentic Cuban cuisine)
NOM NOM TRUCK (the original banh mi on wheels)
ORGANIC OASIS (organic smoothies made on a solar-powered truck)
PANFINITI (paninis and beyond)
PIAGGIO ON WHEELS (Argentinean cuisine with touches of Brazil)
RAGIN CAJUN (an authentic taste of the Bayou)
ROLLING SUSHI VAN (nigiri sushi and rolls)
SEABIRDS (OC’s original veggie truck)
SHORTRIB  (Korean-Mexican Fusion Tacos)
SHORT STOP BBQ (real Southern California BBQ)
SLAMMIN’ SLIDERS (mini versions of your favorite sandwiches)
SLAPFISH (masters of sustainable seafood)
SPUDRUNNERS (great spuds and grilled sandwiches)
STELLA PIERRE’S GOURMET GRUB (great American grub from the IE)
THE FLIP TRUCK (Hawaiian-inspired sliders)
THE GREASY WIENER (loads of fun in a bun!)
THE LIME TRUCK (crisp, refreshing, California beach cuisine)
THE OC FOOD TRUCK (innovative sandwiches and burgers)
TORNADO POTATO (a twist on the average fries)
TROPICAL SHAVE ICE (Hawaiian style shave ice)
UNCLE LAU’S ISLAND BBQ (loco moco, spam, and all your Hawaiian favorites)
WHITE RABBIT TRUCK (Filipino fusion cuisine)

THE RUN/OBSTACLE COURSE

8TH CONTINENT SOYMILK (rich, creamy, smooth soymilk)
FRESH FRIES (serving sweet potato fries with hummus on the course)
FRONT PORCH POPS (delicious handmade ice pops)
HONEST TEA (delicious, truly healthy, organic beverages)
KERN’S NECTAR (fruit nectar bursting with flavor)
KIND BARS (whole nut and fruit bars made from ingredients you can see and pronounce)
MERINGUE BAKE SHOP (custom cupcakes and pushcakes)
MIX1 (all-natural protein shakes)
NO JODAS KITCHEN (gourmet food truck serving up Cuban cuisine)
POPCHIPS (tasty and all-natural chips)
SLAPFISH (gourmet food truck serving up sustainable seafood)
*Note: Registering for the race gives you access to the festival.

Registration (includes festival admission) now through 7/15 for runners is $55 and for a team is $220 General Admission Tickets are $12 and Early Admission Festival Tickets (10 a.m. entry time) are $22. Children ages 6 and under are free. 

Do you have questions for us? Well, check out our FAQ.

ABOUT MUNCHATHON

Eat your way through the first-ever Munchathon, a food-themed fun run and obstacle course featuring local food and beverage vendors, which takes place at Oak Canyon Park, near Irvine Lake, on July 16. The event will have two major elements: the 5K run/walk with food/beverage stops and food-themed challenges, and a festival of dozens of gourmet food trucks.

You love food. You follow more gourmet food trucks than actual people on Twitter. Your eyes roll in the back of your head when you bite into a red velvet cupcake. You dash to your favorite restaurant despite your non-existent lunch break. You devour whatever might be in arms reach at that very moment. You are the ultimate foodie! So do you have what it takes to eat your way through an obstacle course and fun run? Well, we think you do. We designed this event just for you.
Inspired by the Travel Channel’s Man v. Food and CBS’ The Amazing Race, Munchathon, the first-ever food-themed fun run/obstacle course featuring food and beverage stops PLUS a gourmet food truck festival, launches at Oak Canyon Park in Orange County, CA, on Saturday, July 16, 2011.
Run, walk, skip and munch your way through the scenic course overlooking Irvine Lake. Besides encountering obstacles, you will have several stops where you can try sample-size food items from gourmet food trucks and local vendors. You can expect beverage stops along the course as well. Get a team together or go solo, dress up as bananas or hot dogs or piggies—whatever gets you pumped—and bring your appetite. After the run, participants will have access to a festival of gourmet food trucks, beverages, entertainment, vendors and lots more.
Don’t feel like working so hard for your food? You can skip the run and buy a ticket just for the food truck festival.  Either way you’ll have a great time!
We only have TWO RULES for all attendees and those are…
DASH & DEVOUR.

Munchathon is open to all ages. The 5K fun run goes from 9 a.m. to 11 a.m. Early admission to the festival is from 10 a.m. to 11 a.m. and general admission starts at 11 a.m.  The event ends at 5 p.m.

To register for the 5K fun run/obstacle course (which allows access to the festival portion of the event) or to purchase tickets for the festival, go to munchathon.com.

Twitter: @Munchathon
Facebook: Munchathon

For media inquiries, please reply back or email Ashley Eliot at http://www.blogger.com/mc/compose?to=ashley@munchathon.com.

Can’t wait to munch with you!