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| rain or shine…. with covered eating area! |
Category: Savory food truck
Anaheim: the OC Food Truck
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| the modified DyNoMite burger |
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| Mac n cheese sandwich |
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| Inside the Mac n Cheese |
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| California taco (chicken, avocado, slaw) |
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| Berry Lychee |
It’s always nice when there is a food truck at Noble Ale Works before a Ducks hockey game.
Tonight the OC Food Truck was serving up dinner for the thirsty beer drinkers.
Martin had a modified DyNoMite shrimp burger, subbing the bun with bread. Karen had the Mac n Cheese sandwich, and I had the California chicken / avocado taco with the Berry Lychee drink.
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Feb 26: Santa Clarita Food Fest – pushed back a week due to the rain
Saturday, Feb 19 26 from 11 am to 6 pm
Santa Clarita Central Park
Santa Clarita Food Fest is being pushed back a week due to the rain
40 of LA’s top food trucks convene at Santa Clarita’s Central Park for one huge food truck festival. Admission is $5 with pre-sale and $10 at the door, with a percentage of proceeds support the Santa Clarita Pantry. Pre-purchased tickets will be allowed in at noon, and door sales will be admitted at 2pm.
Very limited VIP tickets will be admitted at 11am.
VIP tickets can be purchased here: http://www.eventbrite.com/event/1191679345
Admission does NOT include food which can be purchased separately.
Tuesdays: Highland Park now has a DinDin a GoGo!
FEB 19: Food truck showdown at Noble ale Anaheim
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| NOBLE ALE WORKS
(714) 634-2739
1621 S. Sinclair St. Ste B
Anaheim, CA 92806
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** update: due to the possible rain, this event may be postponed to a new date **
Feb 19: from 12-5PM * BBQ Showdown! @piaggioonwheels @ShortstopBBQ @kogibbq @doschinos @RanchoaGoGo BBQ & Beer!
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Feb 19: Santa Anita, Chinese Lunar New Year celebration w/ food trucks
SUNDAYS: North Hollywood Femme Festivale
Pomona: TapaBoy, Sweets truck, Tropical Shave Ice, Vizzi Truck
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| Vintage Renewal in Pomona |
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| Tocino Bowl from TapaBoy |
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| Not your average truck food… |
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| Lobster Risotto |
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| Always a treat… Tropical Shave Ice |
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| Gourmet Ding Dong from Sweets Truck |
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After we left Blackmarket Bakery, we went to the D-Rinks/ Anaheim Ice to catch the Servite vs Rancho Santa Margarita High School hockey game.
The game ended at 3:30, and we originally were going to attend the Anaheim Art Walk. However, that wasn’t starting until 6: 30, and I didn’t want to hang around 3 hours for food trucks.
We started driving around and saw that Tropical Shave Ice was at Vintage Renewal in Pomona, about 45 minutes from Anaheim.
Martin and I shared a Tocino bowl from TapaboyLA, then I ordered the Lobster Risotto from Vizzitruck.
Vizzi only makes 2 orders of Risotto per day because of the high price (it’s a $24 item), and I didn’t realize how lucky I was. Since the risotto is cooked to order, I decided to have dessert first at Tropical Shave Ice, and Martin went to the Sweets Truck and had the Gourmet Ding Dong.
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Irvine: Piaggioonwheels & Dogzilla at the Blackmarket Bakery
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| Pulled pork & Argentine skirt steak taco |
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| Empenadas w/ the Blackmarket Bakery tart |
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| Dogzilla |
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| Dessert samples from The Blackmarket Bakery |
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The Blackmarket Bakery hosts an open house throughout the year to promote their scrumptious baked good, cakes and other creations.
Today they also invited food trucks Piaggioonwheels and Dogzilla in the celebration. I went to Piaggio for lunch and ordered a pulled pork taco, an Argentine steak taco, and Caprese (mozzarella, basil, tomatoes) empenadas.
Meanwhile, Martin went to Dogzilla and ordered the namesake, The Dogzilla.
While waiting for my food, Blackmarket was letting the patrons try their pastries. I was able to get a lemon tart, a white cake with italian buttercreme, and a chocolate cake with italian buttercreme.
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