I’m so happy that Thursday nights at the Carter Lanes in Fullerton has become the popular dinner spot.
Tonight, the Lime Truck was featuring Pan Roasted King Cole Duck breast with a brussels sprout mustard slaw. Martin ordered the Ahi Tuna Poke served with an order of fresh tortilla chips.
After my dinner, I also added an udon from Rolling Sushi van to warm up, and then a Tropical Shave Ice (not pictured) to cool down.
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| Pan roasted duck breast from The Lime Truck |
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| Ahi Tuna Poke |
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| Udon from Rolling Sushi Van |