| Still a line for Kogi (view from my car) |
After Foodie Fest, I thought about the one who started it all: Kogi BBQ. I found out they were going to be in Fullerton on August 31, so after work we went searching for dinner.
| Chicken taco (left), and the Korean rib taco Tasty as always |
| KimChi with short rib quesadilla Martin said it was spicy |
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